And if we've forgotten something, it's because we want to tell you apart from those of the Slow Food Presidia: the mazzafegato from the upper Tiber valley, the black celery from Trevi and the cottora broad bean from Amerino which are added to the Trasimeno bean and the roveja from Civita di Cascia.

With these delicacies, which can also be purchased in the shop area, we prepare every day small delicacies and traditional dishes revisited with seasonal ingredients rigorously Made in Umbria. A shop selling typical products, a wine bar, an ideal restaurant for a lunch break but also for a dinner with family or friends or rather for a romantic evening as a couple? To put it in other words: a welcoming place where you can feel at home, a unique place Perugia where to find all the taste of Umbria.